Why Can’t Infants Eat Egg Whites? By Alison Grewal

Eggs are inexpensive, a good source of easily absorbed and utilized protein and an excellent source of a vast array of essential nutrients including biotin, pantothenic acid, folate, riboflavin, selenium and vitamin B12. Eggs are a recommended part of most diets, but egg whites can trigger an allergic reaction in your baby and pose a serious…

http://www.livestrong.com/article/208492-why-cant-infants-eat-egg-whites/

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s